FLAHERTY'S Oyster Bar and Seafood Grill in downtown Carmel have long been known as the seafood mecca of the Monterey Peninsula. Now with an impressive array of specialty grilled steaks, this famous landmark is sure to delight hearty appetites and sophisticated palettes alike.

Named one of California's 10 best fresh-catch seafood restaurants by the San Jose Mercury News, Flaherty's enjoys a reputation as rich as its tradition. Fresh regional and specialty fishes, as well as mouth-watering grilled steaks, marries with flavorful sauces and colorful accompaniments, infuse Flaherty's with the grace, quality and charm befitting the well-deserved reputation of this outstanding restaurant.

Both restaurants are under the guidance of Chef Francisco Cocova, who has been creating daily specialties for almost two decades.